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Thursday, June 28, 2007

Tuna Casserole

Another I got from Recipezaar... Was delicious!

Tuna Casserole Recipe

4 servings 45 min 15 min prep

8 ounces egg noodles
1 (10 1/4 ounce) can cream of celery soup
1/2 cup mayonnaise
3/4 cup evaporated milk
1 cup grated cheddar cheese, divided
1/2 cup finely chopped celery
1/2 small onion, finely chopped
4 ounces mushrooms, drained (optional)
1 teaspoon black pepper
1 (7 ounce) can tuna, with juice

Cook egg noodles to al dente in boiling salted water; drain well. Preheat oven to 325°F. Mix all ingredients together in a large casserole dish, reserving 1/2 cup of cheese. Sprinkle reserved cheese over the top. Bake for 30 minutes. Serve hot.


2 comments:

Brie said...

Yum! I haven't had great luck with recipezaar but I keep trying!

Just Shar said...

i am soooo not sure i'm brave enough for tuna dishes just yet! lol