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Tuesday, November 4, 2008

Bacon Chicken


This recipe was good, I love that it was pretty simple with few ingredients, I honestly don't see how you can go wrong with bacon in or on anything! LOL!!!
Bacon Chicken

From: Melissa's Week on Recipe Challenge
Ingredients:
6 slices bacon
1 Tbsp. butter
1 Tbsp. olive oil
6 boneless, skinless chicken breasts 1
onion, chopped
3 cloves garlic, minced
1/2 tsp. salt
1/8 tsp. pepper
1-1/2 cups shredded cheddar cheese
Preparation:
Cook bacon in 12" skillet until crisp, about 4-6 minutes. Crumble bacon and set aside. Pour bacon grease out of skillet, but don't wash or wipe it. Add butter and olive oil to skillet. Saute chicken breasts in this mixture over medium heat, turning once, until chicken is cooked and no longer pink in center. Place chicken in ungreased 12x8" baking dish. Cook onion and garlic in drippings remaining in skillet. Cook until onion is softened, then stir in salt, pepper, and cooked bacon. Spoon over chicken breasts and sprinkle with cheese. Bake at 350 degrees for 10-15 minutes until cheese is melted. Serves 6

2 comments:

marey said...

YUM!!! I so gotta make this one, this is one all 4 of us will like :)

Brie said...

Couldn't agree more about bacon...yummmm hee:)