I had a lot of elbow noodles that needed using up so that's why I've got two recipes back to back made with them, I found this recipe on my favorite recipe site, I made it one night while we had MOM and Kristi over for Crocet(sp?) LOL! Anyway.. it was way yummy! My pick eater loved this one!
Kid Casserole
Recipe Source: Recpezzaar.com
8 servings
5 hot dogs (i used 1 package of lil' smokies instead)
5-6 slices bacon
3/4 cup celery, chopped
1/2 cup onions, chopped
1 tablespoon flour
1/2 teaspoon pepper
1/2 teaspoon salt
1 can evaporated milk
1 can cream of celery soup
3 cups macaroni noodles, cooked
1/2 cup cheddar cheese, grated
Fry bacon until crisp. Slice 3 of the hotdogs. In a skillet, using some of the fat from the bacon, saute the hot dogs, celery and onion. Stir in four, salt and pepper. Add the milk and can of soup, cook for about 10 minutes, stirring constantly. Crumble bacon and add to the mixture. In a 1 1/2 quart casserole dish, alternate layers of macaroni noodles and cream sauce. Top the casserole with slices of the remaining hot dogs and cover with cheese. Bake at 350 for 20-25 minutes.
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