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The Best Easy Beef and Broccoli Stir-fry
From: http://chinese.food.com/recipe/the-best-easy-beef-and-broccoli-stir-fry-99476
Ingredients
3 tablespoons cornstarch , divided
1/2 cup water , plus
2 tablespoons water , divided
1/2 teaspoon garlic powder
1 lb boneless round steak or 1 lb chuck steaks charcoal, cut into thin 3-inch strips
2 tablespoons vegetable oil , divided
4 cups broccoli florets
1 small onions , cut into wedges
1/3 cup soy sauce
2 tablespoons brown sugar
1 teaspoon ground ginger
cooked rice hot
Directions
1. In a bowl, combine 2 tablespoons cornstarch, 2
tablespoons water and garlic powder until smooth.
2. Add beef and toss.
3. In a large skillet or wok over medium high heat,
stir-fry beef in 1 tablespoon oil until beef reaches
desired doneness; remove and keep warm.
4. Stir-fry broccoli and onion in remaining oil for 4-5
minutes.
5. Return beef to pan.
6. Combine soy sauce, brown sugar, ginger and remaining
cornstarch and water until smooth; add to the pan.
7. Cook and stir for 2 minutes.
8. Serve over rice.
2 comments:
wondering if you have thought to have the person posting the five recipes...include a shopping list of the ingredients. That way we can pick a week then print the list and have most of the work done for the meal planning that week.
just a thought...
This looks so yummy!
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