Rachel Ray's - Sloppy Joe DiMaggios

Sloppy Joe DiMaggios

These are a must make! I got the recipe from Rachel Ray's 30 minute Meals :)

1 tablespoon extra virgin olive oil (EV00)

•2 pounds lean ground sirloin or ground turkey

•1 packages beef or pork hot dogs, sliced 1/2-inch thick

•1 onion, chopped

•1 tablespoon steak seasoning (such as Montreal Steak Seasoning by McCormick)

•1 tablespoon chili powder

•3 tablespoons dark brown sugar

•3 tablespoons Worcestershire sauce

•1 can tomato sauce (14.5 ounces)
•9 soft burger rolls - like at the ballpark

PreparationHeat the EVOO, a turn of the pan, in a deep skillet over medium-high heat. Add meat and crumble as it browns. Add chopped hot dogs after 3-4 minutes then cook 3-4 minutes more. Add the onions to the pan and cook to soften, 5-6 minutes more. In a bowl mix the spices, sugar, Worcestershire and tomato sauce. Pour sauce over the meat and simmer a few minutes to combine flavors. Slop onto buns and serve.


Abbey approves . .