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Monday, December 7, 2009

Italian Meatloaf



If you by chance haven't discovered The Pioneer Woman's recipe site Tasty Kitchen, You really should! This is where I found this yummy Meatloaf recipe! The only Meatloaf I've ever made that we liked as much as this one is the Bacon Cheeseburger Meatloaf!


Italian Meatloaf (Mom's Best!)

from: Tasty Kitchen click name for link to the recipe!

Ingredients

  • 1 pound Beef
  • 1 whole Egg
  • 8 ounces, fluid Tomato Sauce
  • ¾ cups Dry Oatmeal
  • ¼ cups Grated Onion
  • 1 teaspoon Salt
  • ½ teaspoons Pepper
  • 1 teaspoon Italian Seasoning
  • 3 Tablespoons Brown Sugar
  • ¼ cups Ketchup
  • ¼ teaspoons Nutmeg
  • 1 teaspoon Dry Mustard

Preparation Instructions

Preheat oven to 350.

In a large bowl, beat egg and tomato sauce together. Add beef , oatmeal, onion, salt, pepper and Italian seasoning. Mix well. Pour onto cookie sheet and shape into a loaf.

In a small bowl, make sauce by mixing together brown sugar, ketchup, nutmeg ( dont be tempted to leave out this key ingredient!! It really makes the sauce special!) and dry mustard. Spread sauce on top of meatloaf.

Bake for 45 minutes-1 hour.


1 comments:

Brie said...

This makes me hungrier than I already was! hee:)